Karst Amber Rye is brewed using Munich, Cara and Rye malt over a base of Maris Otter. Hopped with Bramling Cross, Calypso, and Mosaic. Ripe stone and tropical fruit flavours and a spicy kick from the rye balance the strong malt character of this twist on a classic American recipe.
Bottled Beers Information
Our ales are bottle conditioned which means a sediment remains in the bottle after a secondary period of conditioning and helps to give our beers a more natural flavour and be close to the pint you would drink in the pub.
All of our bottled beers are low gluten and suitable for most Coeliacs, however most of our bottled beers are gluten free. Please see our Gluten Free page for more information
|Smell||Ripe tropical fruit, stone fruit|
|Taste||Spicy, Caramel, Dried Fruit, Full bodied|